Pasture-Raised Beef: Roast

Brisket, Whole

Whole packer brisket, ~10 lbs, pasture-raised

$9.25 /lb.
Avg. 10 lb.

Chuck Roast, Bone-In

One bone-in chuck roast, pasture-raised.

$8.99 /lb.
Avg. 3 lb.

London Broil

One pasture-raised London broil.

$10.99 /lb.
Avg. 2.5 lb.

Tenderloin, Whole

One whole pasture-raised beef tenderloin.

$27.49 /lb.
Avg. 4.5 lb.

Whole NY Strip

One whole pasture-raised NY strip, uncut.

$18.49 /lb.
Avg. 8 lb.

Whole Ribeye

One whole pasture-raised ribeye, uncut.

$19.99 /lb.
Avg. 10 lb.