Two pasture-raised, skin-on chicken breasts.
One dozen pasture-raised Cedar Gold eggs.
One quart of slow-simmered chicken bone broth.
Two pasture-raised chicken carcasses for broth.
Eight pasture-raised chicken feet for broth.
Ten pasture-raised chicken hearts.
Two pasture-raised chicken leg quarters.
One pound of pasture-raised chicken livers.
Eight pasture-raised chicken necks.
Eight pasture-raised chicken tenders.
Six pasture-raised chicken wings.
One whole pasture-raised chicken.
1 Whole Chicken, 2 Packs Leg Quarters, 2 Packs Breasts, 1 Quart Chicken Bone Broth